Jasmine Tea

Light yellowish-green hue in appearance.
Sweet floral scent with green tea undertones.
Sweet and refreshing taste.

Jasmine Tea is a famous tea made from Green tea leaves that are scented with jasmine flowers multiple times. The jasmine flowers are harvested during the day and stored in a cool place until night. During the night, the flowers bloom with full fragrance. The flowers are layered over the tea leaves during the scenting process. It gives,

 

Light yellowish-green hue in appearance

Sweet floral scent with green tea undertones

Sweet and refreshing taste, and a lingering aftertaste that is delicately sweet.

 

Brewing Notes

 

 Heat good-tasting water to 160-180F.
 Place tea (about one tablespoon per cup) into your infuser and add the water.
 Steep for 2 to 3 minutes
 Strain and enjoy!
 Re-steep for 3-4 times. The use of a covered glass or ceramic cup is recommended for

steeping in order to appreciate the tea leaves